Food, Travel and Observations!

Breakfast

Bataka Paua

Bataka Paua

Preparation time: 5 minutes Cooking time: 15 minutes Servings: 3-4 Cuisine: Indian Category: Breakfast Ingredients Oil – 2 tbsp Mustard seeds – 2 tsp Cumin seeds – 2 tsp Asafoetida – pinch Curry leaves – 6 to 7 Peanuts – 1/4 cup Green chillies – […]

Vermicelli Upma

Vermicelli Upma

Preparation time: 5 minutes Cooking time: 20 minutes Servings: 2-3 Cuisine: Indian Category: Breakfast Ingredients Oil – 1.5 tbsp Mustard seeds – 1 tsp Cumin seeds – 1 tsp Asafoetida – pinch Curry leaves – 6 to 7 Peanuts – 1/4 cup Garlic-ginger-green chilli paste […]

Vada Pav

Vada Pav

Vada Pav is most popular street food dish found on the streets of Mumbai and the cities around. Preparing time: 10 minutes Cooking time: 30 minutes Cuisine: Indian Category: Breakfast/ Dinner/ Streetfood Ingredients Potatoes (Boiled and mashed) – 5 Medium Oil -2 tbsp Mustard Seeds – […]

Dudhi Muthiya

Dudhi Muthiya

Preparing time: 10 minutes Cooking time: 30 minutes Cuisine: Indian Category: Breakfast/ Dinner Ingredients Wheat flour – 2 cups Gram flour (besan) – 1/2 cup Grated bottle gourd (dudhi- grated) – 1 medium Coriander & cumin seed powder – 1 tbsp Red chilli powder – […]

Aloo Paratha

Aloo Paratha

Preparing time: 10 minutes Cooking time: 30 minutes Cuisine: Indian Category: Breakfast/ Dinner Ingredients Wheat flour – 2 cups Oil – 1 tbsp Salt – 1 tsp Cumin seeds – 1 tbsp Water – to prepare a dough Potatoes (boiled & mashed) – 5 medium […]

Methi Thepla

Methi Thepla

Preparation time: 10 minutes Cooking time: 30 minutes Servings: 12- 15 thepla Cuisine: Indian Category: Snacks Ingredients Fenugreek leaves (methi) – 2 cups Garlic-ginger-green chili paste – 3 tbsp Sesame seeds(tal) – 2 tbsp Carom seeds(ajmo) – 1 tbsp Sugar – 2 tbsp Salt – […]

Handvo

Handvo

Mixed dal handvo is a traditional gujarati spicy cake. Preparation time: 20 minutes Cooking time: 50 minutes Soaking and fermenting time: 5 hours + 8 hours Servings: 4-5 Cuisine: Indian Category: Breakfast/ Dinner Ingredients Rice  – 1 cup Tuvar Dal (Arhar dal) – 1/2 cup Chana […]

Sabudana Khichdi

Sabudana Khichdi

  Ingredients: Sabudana (sago) – 1.5 cup Water – 2 cup Oil – 1.5 tbsp Green Chilies – 2 (crushed) Sesame seeds ( til) – 1 tbs Cumin seeds ( jeera) – 1 tsp Curry leaves ( limdo) – 6 to 7 Potato – 1 […]