Food, Travel and Observations!

Food

Diwali snacks

Who doesn’t love diwali? 🙂 It is a festival of colors, light and food 🙂 I just love to make different snacks on Diwali , decorate my house by putting rangoli and diya 🙂 This time I made Mathiya, Chorafadi, Ghughra, Marcha, Kopra paak, Mohan thad, […]

Orange Cake

Orange Cake

I love to bake. And when it comes to try something new, I am always ready! I learned this recipe from youtube and tried it on my friend’s graduation party. And it comes out really well. I really recommend to try this cake. Preparation time: […]

Pina Colada

Pina Colada

The piña colada is a sweet cocktail made with rum, coconut cream or coconut milk, and pineapple juice, usually served either blended or shaken with ice. But I tried virgin pina coloda and it needs only 4 ingredients. Ingredients Pineapple pieces – 1 cup Coconut […]

Coconut Cupcake

Coconut Cupcake

Who doesn’t love cup cakes? ! I love the tiny little version of a cake :D. I tried this coconut flavored cup cake on my mother-in-law’s birthday with cream cheese frosting. It was super tasty and moist. Let me be honest, I learned this recipe […]

Fada Khichdi

Fada Khichdi

Fada khichdi is made with nutritious broken wheat and yellow moong dal simmered with vegetables and spices, this dish is quite wholesome and does not even require any grand accompaniments. Ingredients: Broken wheat (Fada) – 1 cup Yellow moong dal (split yellow gram) – 1/2 […]

Khichdo

Khichdo

Khichdo is a very spicy, nutritious and tasty dish of Gujarat, India. Khichdo includes all kind of lentils, vegetables and spices of your kitchen. I learned this recipe from my mother-in-law. So I decided to teach you this recipe.  Don’t get scared after watching the […]

MagDal Shiro

MagDal Shiro

Preparation time: 5 minutes Cooking time: 50 minutes Serving: 4-5 Category:Indian Dessert Ingredients Mag dal (green gram dal) – 1 cup Sugar – 1 cup Ghee (clarified butter) – 1 cup Water – 1.5 cup Milk – 1.5 cup Cardamom powder – 1 tsp Cashew-almond (shredded) […]

Date Tamarind Chutney

Date Tamarind Chutney

Date tamarind chutney is a key ingredient in any chat recipes like Dahipuri, Sev puri, Bhel, Ragda petis and many more. You can make this chutney and store it in a freezer for 6 months and 3 months in refrigerator. I generally make it in […]

Bataka Paua

Bataka Paua

Preparation time: 5 minutes Cooking time: 15 minutes Servings: 3-4 Cuisine: Indian Category: Breakfast Ingredients Oil – 2 tbsp Mustard seeds – 2 tsp Cumin seeds – 2 tsp Asafoetida – pinch Curry leaves – 6 to 7 Peanuts – 1/4 cup Green chillies – […]

Ringan Bharthu

Ringan Bharthu

Ringan Bharthu is a Traditional gujarati Kathiyawadi dish. I really recommend this dish to try! Ingredients Egg plants – 2 large Onions – 2 medium (finely chopped) Tomatoes – 3 medium (finely chopped) Spring onion – 1 cup (optional) Garlic paste – 3 tbsp Oil […]